焦糖肉桂蛋糕 Cake Caramel

焦糖肉桂蛋糕 Cake Caramel

包裝:一份一入

蛋糕類型:小西點
口感:柔軟濕潤

最佳賞味:5日
保存期限:10日
保存方式:陰涼處常溫保存

原物料:薄力粉、杏仁粉、蘇打粉、鹽、砂糖、蛋、奶油、肉桂

素食類別:奶蛋素
過敏原:奶、蛋、澱粉


NT$55
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Delivery Options

  • 天母店自取
  • 十月「大台北」甜點送到家
  • Others
  • Tcat - Refrigerated

Payment Options

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  • 店面取貨付款
  • Bank Transfer