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最佳賞味期限:10 日
保存期限:14日
保存方式:陰涼處常溫保存
原物料:薄力粉、杏仁粉、黑糖、糖粉、糖、蜂蜜、蛋、鹹蛋黃、芋頭、芝麻、花生、檸檬、奶油、紅茶
素食類別:蛋奶素
過敏源:蛋、奶、澱粉
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