聖誕草莓純生鮮奶油蛋糕 (12/15開始取貨)

聖誕草莓純生鮮奶油蛋糕 (12/15開始取貨)

最佳賞味期限:1日
保存期限:2日
保存方式:冷藏

原物料:薄力粉、糖、蛋、龍眼蜂蜜、大溪地香草莢、牛奶、卡士達香緹鮮奶油、日本歐牧48%純生鮮奶油、中澤奶霜、大湖草莓
素食類別:蛋奶素
過敏源:蛋、奶、澱粉


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